PS croissants for breakfast, baguettes for lunch and a cheeky Bordeaux with dinner...let the culinary crusade continue!
Thursday, April 29, 2010
Fabulous France
PS croissants for breakfast, baguettes for lunch and a cheeky Bordeaux with dinner...let the culinary crusade continue!
Munching in Munchen
Tuesday, April 20, 2010
Switzerland and beyond: a road trip awaits...
PS check out our new home for the next 2 weeks: www.ideamerge.com/motorhomes/germany/mrent/group7_T6911_4_specs_2.html
Friday, April 16, 2010
Rob reminisces
From the Stefanos (left) we get salami ungheresi and prosciutto toscana for lunch. We also get milk and bread and biscuits. Tom gets Bionda to drink. We get gelato from Carli (right) every single night! We get amarana (cherry) for Mum and Dad and limone for Tom and I. My favourite is limone. We get breakfast every morning at Cafe Bacchina or Betti. I like Bacchina and Tom likes Betti. The Stefano’s give us free stuff also and we can come and go through the back door!
Tom’s Turin
Sunday, April 11, 2010
For-tee 4 Lee
Dear family and friends: I am now a 'foxy 40' (and feeling great!). Thank you so much for all your kind messages, texts, e-mails, blog postings etc. I felt very spoilt (and loved). Mike and the boys made it a beautiful day for me. We spent the morning strolling on the banks of the river Po on a glorious spring day in Turin. I miss you all! love, Lee-Ann
Emotional farewell to A.C.Santa Lucia
This week the boys said goodbye to their team mates and coaches. Our Club back home (Peninsula Strikers) kindly sent over gifts and certificates of appreciation. Tom said his goodbyes on Thursday to his team and two assistant coaches and Rob bid farewell on Friday. Every one of Robbie’s team mates gave him a hug - causing his parents to choke up on the sidelines!
Wednesday, April 7, 2010
Pasqua in Prato
Saturday, April 3, 2010
Cruising the Chianti Valley
Venerable Venezia
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